Biskut Cornflakes Madu

Posted by On 10:52 PM

Bahan-bahan

8 oz    cornflakes   
4 oz    butter
2 oz    gula castor
3 - 4 sudu besar Golden Syrup
Chocolate chips secukupnya

Cara-cara

1. Ramaskan cornflakes kasar-kasar
2. Pukulkan butter + gula hingga kembang dan baru masukkan cornflakes.
3. Kemudian masukkan golden syrup gaul rata dan akhir sekali masukkan chocolate chips.
4. Letakkan dalam small cups dan bakar.

8 comments

  1. asfiza2003 Said,

    bakar biskut ni selama berapa minit ye?

    Posted on August 15, 2010 at 6:12 AM

     
  2. norin Said,

    katanya cornflake madu.. xde pon madunya. dah digantikn dgn golden syrup ke?

    Posted on August 17, 2010 at 9:42 PM

     
  3. coklat chips tak cair ke?

    Posted on August 29, 2010 at 3:36 AM

     
  4. siti nuere Said,

    golden syrup ble ganti ngan madu ke???

    Posted on September 10, 2010 at 9:04 AM

     
  5. gambarnya tak nampak ada tepung pun?

    Posted on July 23, 2012 at 10:41 PM

     
  6. JuLIe Said,

    if posible post la selengkap nya. bakar berapa lama dan kepanasan suhu... hmmmm

    Posted on July 30, 2012 at 11:11 PM

     
  7. Tania Barney Said,

    ya...panas brape lame & suhu>>

    Posted on July 31, 2012 at 12:09 AM

     
  8. miss nina Said,

    kebiasaan saya bakar pada 150Celcius, 8-10min.

    Posted on August 9, 2012 at 12:45 AM

     

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